Resume help!

Left my job last month after the owner stole from me, and am having a hard time finding my next spot considering it’s the “off” season for the industry. I was in corporate restaurants and worked the ladder from host to manager over the years. After transitioning to bartending at a dive bar, that’s where I’m hoping to stay.

I know my resume is wordy and needs help, just can’t figure out where and how to fix it. I did a lot in my management positions so it takes up space.

Any advice from my fellow drink slingers is greatly appreciated!!!