I am working on a Chinese cookbook. Trying to decide whether to keep it personal or sell it. Here is one of my favorite recipes. Who wants to try it?
Why is there so much salt in Chinese recipes? You have the salt in the soy sauce, oyster sauce, chicken broth and then any other salt that you use. Then, the recipe says to add 1/2 teaspoon of salt. I never add it.
I’m trying to make a standard dinner Chinese dinner (from any region) with chicken breasts. I’m not sure where to start.
Print on Demand?
Full Bleed Issues - LuLu vs B&N Press
Who Prints a Better Book?
New Bayshore Gardens Publix
Tap Water
LATAFFA MAAHIR LEGACY REVIEW
The Bayshore Gardens Bradenton Publix is moving along nicely. Does anyone know what the projected opening date is? It looks like the store will be huge.
Cortez and LA fitness
Are there any decent grocery stores in Bradenton besides Aldi's?
The best coffee cakes I’ve had in my life
That anticipation of removing the lid from you bread baker on your 36 hour loaf. I feel I have perfected my sourdough baking. I can now die happy.
Still blows my mind how this is possible
Please let me know when this bread is in stock again-it is the best !!!
I made some bagels. They really aren't that hard to make. The recipe is from Little Spoon Farm.
My latest sourdough loaf. I finally perfected my recipe and get consistent results.
I made some sourdough bagels. They came out great and they aren't really hard to make. The recipe was from Little Spoon Farm.
How do you get your bread to not stick to the linen cloth in a dough basket?
What are they building here? On Cortez next to Cody's Roadhouse.
Drinking Water Quality
Best Sourdough Loaf Yet
First Time Making Focaccia!
